This week’s menu
The market writes the menu
All prices in ETB. Four market runs a week from Shola and Atkilt Tera keep the plates moving.
Reserve a table
Private dining packages
Per person, service and tax included.
Five-course tasting
1950 ብርper person
For couples and small tables
- Five courses from this week’s market
- Fasting version at no extra cost
- Finishes with espresso
Chef’s counter
2850 ብርper person · six seats
Right at the pass — the chef serves and explains every plate
- Seven-course tasting menu
- Wine or juice pairing included
- Kitchen tour after service
- Book three days ahead
Full buy-out
On request
- The room and terrace to yourselves
- Menu written with the head chef
- Two weeks’ notice
Every package has a ጾም version — just tell us when you book.
Frequently asked
Do I need a reservation?
Weekdays you can walk in. Friday and Saturday fill up — with only twenty-eight seats we ask you to book ahead.
Do you have fasting and vegetarian dishes?
Yes. The seasonal vegetable plate is fully ጾም, and the risotto and sorbet are made without dairy. During fasting seasons we add two more dishes.
Where do I park?
Eight spaces behind the building; when they fill, our guard will place you on the Atlas side street.
Can we hire the whole room for an office dinner or birthday?
Yes — up to 40 guests. Give us two weeks’ notice and we build the menu with the head chef.
Order on Telegram
Table or takeaway — we reply quickly.